The group of Angel Investors also include Sairee Chahal of Sheroes, Harshita Singh of Times Prime, Ankit Mehrotra of Dineout, amongst others In its bid to build scale and a diverse pan-India presence, women-led and run organic food brand Naario…
This Winter, Feed On Hot North Indian Breakfast
There’s nothing like a big fat North Indian breakfast on a winter morning. Be it hot puris or the simple poha and jalebi-fafda, this is one grand meal that fills you up completely and is the best start you need…
Stuff Your Parathas With Nutrition!
Healthy and delicious are usually looked at as two opposite sides of the spectrum which our Indian taste bud mostly doesn’t approve. When it comes to healthy eating, our eyes roll and the brain goes to salads, quinoa, seeds and…
Tacos At Home
Missing Mexican food and those tangy cheesy flavours? Get all of it in tacos with a dynamic mix of veggies, sour cream, cheese and meat. Soft or hard taco shells, fill them with your choice of fillings to make it…
Much More With Moong Dal
Moong Dal or better known as lentil is low in calories and loaded with proteins. Simple and good for the body, one usually has gravies of moong dal along with steamed rice and rotis. But well, moong dal is known…
An Absolute Delight, Dry Fruit Recipes
From a young age, we have been told by parents to munch on dry fruits. From soaking almonds to grinding dry fruits to add them in milk, they have many health benefits like boosting immunity. A powerhouse of nutrients, add…
Not So Fancy Babycorn Dishes
If you are looking for texture without an overpowering flavor, then this sun kissed yellow crunchy veggie babycorn is your answer! A good choice to stay fit, babycorn is filled with healthy benefits that your body needs. Whether stirred, fried,…
Lovely, Lauki Dishes
If you can’t think of a good reason to include ‘Lauki’ aka bottle gourd in your daily diet, its numerous health benefits will make you embrace it whole-heartedly in your cooking. Not just a hydrating agent, ‘Lauki’ is great for…
Italian Dishes With An Indian Touch
With everyone staying indoors due to the global pandemic, one has turned into a MasterChef. While having restaurant food is nowhere in the scene anytime soon, everyone is watching cooking videos or going through recipes to make the same food…