The bespoke catering arm excels in turning dreams into celebrations and making celebrations unforgettable. At Zest, a food-forward experiential segment of Embassy Leisure, the menu is curated by seasoned professionals from across different fields, Zest is about bringing your dream…
Christmas Plum Cake Recipe
By: Chef Nitish Kumar Singh, Executive Sous Chef, Renaissance Bengaluru Race Course Hotel Christmas Plum Cake Ingredients 750 gms mixed dry fruits (raisins, black currants, cranberries, sultana, prunes, figs) 200 ml rum 1 Lemon zest 1 Orange zest 1/4…
Not so little milestone for Little Italy Juhu
Silver Jubilee for Little Italy Juhu Back to the time of bell-bottoms and big hairstyles, Mumbai had just started getting a continental zest to its tongue in the ’90s. Without a doubt, the glorious Italian cuisine of pizzas and pasta…
Make Your Raksha Bandhan Special With Sorting To These Expert Recommended Hairstyles
Raksha Bandhan is here! It’s time to bring back the festive zest and enthusiasm that has been lost this year. Owing to these tough times, we’re all going to be restricted to small scale celebrations. Although holding back on experimenting…
Best Of Raw Mango
As the summer is about to enter, raw mangoes will become a common sight in the market. And who doesn’t love them? Biting into a crunchy raw mango slice with red paprika and salt on it, definitely one of the…
Tomato Splash On Facial Skin
Bright red, tangy and full of goodness, tomatoes have so much to offer for a glowing skin. Apart from being used in the culinary world to add zest and colour, tomatoes can make your skin spot free. With astringent and…
A New Taste To Pani Puri
India’s favourite street food, Pani Puri never fails to please our palates. The tangy flavour that gives a burst to our tastebuds are a real gem to the food world and even the people who do not belong to our…