Organic products or the food grown organically are rich in nutrients, such as Vitamin C, iron, magnesium, and phosphorus, with less exposure to harmful nitrates and pesticides. Children are often vulnerable to pesticides and harmful toxins that are found in almost all the products in the markets today. Thus, giving your family a natural lifestyle including clean food is your utmost duty.
After completing over 60 successful markets in 8 different cities, Markets by Karen Anand is kicking off their first market of the year in Bengaluru on the lawns of the fabulous JW Marriott Hotel Bengaluru.
There’s something for everyone so, bring along your family and friends and get ready to enjoy a fun filled weekend as the Bengaluru Market is an opportunity to experience a market that represents sustainability, quality food, drink and natural lifestyle with exhibitors from all over the country sharing a common goal.
A few of the exhibitors at this market include Valley Spice, Madura, Pickle Shikkle, Neenu’s Natural homemade natural pickles, Millet Amma’s organic dosa batters; Millie’s vegan cheese, House of Marinates, Columbian Brew, Cambridge Tea Party, Zishta traditional cookware, Bottega Pereira kitchen home décor, Angiya organic lingerie, Kegwerks stainless steel beer kegs, Soul Treat, Greta’s Essential and Y’aura.
Date: Saturday 9th and Sunday 10th March, 2018
Venue: JW Marriott Hotel Bengaluru, Vittal Mallya Road
Timings: Saturday – 3:00pm – 10:00pm / Sunday – 12:00pm – 10:00pm
Entry Fee: Rs. 150
Kids below 12 – free entry
(Valet Parking Available)
