The festival of Maha Shivratri is upon us and devotees of Lord Shiva are set to observe the vrat and jagraan. An auspicious festive time of Hindus filled with chanting and prayers, it rings the martial union of Goddess Parvati…
This Winter, Feed On Hot North Indian Breakfast
There’s nothing like a big fat North Indian breakfast on a winter morning. Be it hot puris or the simple poha and jalebi-fafda, this is one grand meal that fills you up completely and is the best start you need…
All-Time Bite With A Twist, Upma
One of those dishes that truly belongs to the all-day menu, Upma works well for breakfast, lunch, dinner or in between meals. Light yet healthy bite, this South Indian delicacy is mainly made using suji but now, you can give…
Relish Food On Tawa
At home, everyone is trying new dishes and turning into MasterChef. Cravings are increasing but ordering or dining outside is still less. So to help you out, prepare a few street food items at home. This time, dishes made on…
Royal Flavors Of Rajasthan
A paradise for foodies, Rajasthani cuisine is a never-ending platter of mouthwatering dishes, from tangy drinks, spicy starters to yummy sabzis and crunchy bread along with added delights of chutneys, achars and papad. Also, how can one forget the rich…