Welcomes you back to Ramadan Garden by Winter Garden, aiming to be your go-to destination for a memorable experience for visitors throughout the UAE and beyond. Located in the heart of Dubai and on the banks of the Dubai Water…
Food & Travel
Springtime Festivals, New Public Art, Cherry Blossom-Themed Events and More in Alexandria, VA
Alexandria, VA—As milder weather boosts moods and blossoms brighten spirits, springtime events abound in Alexandria, Virginia, located minutes from Washington, D.C., on the Potomac River and recognized by Travel + Leisure among the Best Cities in the U.S. 2023 and…
Journal: Where Every Cup Holds a Tale, and Every Bite Unveils a Chapter
Introducing Journal, a haven for those seeking more than just a cup of coffee. Nestled in the heart of Khar, Mumbai, Journal transcends the traditional cafe experience, offering patrons a curated collection of diverse moments and moods, with each page…
ICF Kicks Off Culinary Art India at AAHAR Fair with Exciting Culinary Challenges
The 16th edition of Culinary Art India commenced today at Pragati Maidan, New Delhi, marking the beginning of a five-day celebration of culinary mastery. Hosted by the Indian Culinary Forum (ICF) in partnership with ITPO and Hospitality First, the event…
East India House Resort – Shortest city escape
Ever heard of Mumbai with an island unexplored with fish beds, koli food and lush green vegetation? East India House which is tucked away in the quaint fishing village of Uttan; and is the ultimate weekend getaway. ESCAPE. EXPERIENCE &…
Director of Culinary Rajdeep Rana at The Westin Pune Koregaon Park collaborates with Revolutionary Culinary Veteran, Chef Ishitiyaque Quereshi
Director of Culinary, Chef Rajdeep Rana, from The Westin Pune Koregaon Park proudly announces the exciting collaboration with Chef Ishitiyaque Quereshi, a renowned figure in the culinary world celebrated for his pioneering efforts in elevating North West frontier cuisine. Together,…
Pravaas Takeover, A Cultural Odyssey at George Everest Hill in Mussoorie
Pravaas is born from the vision of redefining Indian exploration, curating experiences that are modern, meaningful and true to the essence of our incredible land. Taking place on 15, 16 & 17 March, 2024, Pravaas reimagines Mussoorie’s hidden and breathtaking…
Celebrating Borderless Vegetarian Gastronomy: MOGLU Opens Its Doors in Bengaluru
MOGLU – `The Edgy Veggie Restaurant’, a premium establishment that celebrates vegetables in all their decadence and glory, opens its doors in central Bengaluru on 26th February. MOGLU, which takes fresh ingredients that are full of life and gives them…