The Monsoon season is here, providing an opportunity to indulge in a cocktail menu that mirrors the essence of the rainy season. Nestled in the hotspot and elite areas of Lower Parel, Cosy Box, known for being the official food partners at the Cannes Film Festival is the perfect destination to relax and unwind, whether during the sunlit hours of brunch or the lively nights, along with its Mediterranean, Italian and modern Indian dishes. Cosy Box aims to evoke a sense of warmth, relaxation, and culinary delights associated with a Sunday Brunch experience, making it appealing and inviting for guests.
The restaurant has newly launched an impressive Monsoon Cocktail Menu, whether you’re hosting a gathering or simply enjoying a rainy evening, these cocktails offered will transport you to the heart of monsoon. Golden Harvest Combination of Corn Chilli & Tequila, Tea Time Combination of Voda , Masal tea syrup citrus & foamer, Cosy Rush combination of Brandy, pumpkin spice orange & ginger and Monsoon Xpresso Whiskey, espresso, coffee liquor & caramel. These unique, cooling and exotic cocktails not only celebrate the season but also offer guests a unique sensory experience.
Aashish Begwani, the dedicated and visionary owner, with his passion, entrepreneurial drive, managerial skills, and commitment aims to create a dining experience that keeps customers coming back for more.
Enveloped in natural materials like stone and wood, spread across 10,000 sq.ft. with a 250 seater capacity, Cosy Box offers an ambience where each visit unfolds a gastronomic journey. The expansive layout perfectly blends with the vibrant atmosphere offering a premium dining and lounge experience, the raw stone and natural wood convey a sense of authentic sophistication and pops of colorful terrazzo seen on the floor in hues of browns, oranges and rust. The Japanese sensibilities with wallpaper prints and textile patterns add playful touches to the interior.
Cosy Box offers several delectable dishes like Pizza Ai Quattro Formaggio, a classic Neapolitan four-cheese pizza, with honey chili sauce alongside mozzarella, scarmorza and parmesan cheese and Turkish Urfa, a delectable wrap available in vegetarian and non-vegetarian variant. The culinary mastermind Chef Sedat firatoglu, born in Adana, Türkiye uses his love for cooking and culinary skills to craft unique and mouth-tempting dishes. “ I am a person who is in love with the kitchen, with the happiness of taking training in different branches in various hotels in Turkey, improving myself and running towards success every day”.
Cosy corners, inviting ambience, bar area with tall tables, sitting area for larger groups and the exclusive private dining room with a 55 seater capacity makes Cosy Box a must visit place, it does not just offer a meal, but an unforgettable culinary journey. From the first bite to the last sip,their passion for exceptional food and hospitality shines through, ensuring each visit is met with delight and satisfaction.
Address: Unit No. 6 & 7, One Lodha Place, Senapati Bapat Marg, near Lodha Towers, Lower Parel, Mumbai, Maharashtra 400013
Operational Timings: 12:30pm – 1:30am
For Reservations: +91 93558 49394, +91 93552 39394, +91 98920 39394, +91 70393 94499
Instagram Handle: @cosyboxmumbai
