Stallion Lamp A sculptural horse-inspired lamp that adds grandeur and warmth to any space. A striking décor piece featuring a sculpted stallion base, symbolizing strength and elegance. Its warm ambient glow and artistic detailing make it a standout addition to…
Food & Travel
Where to Eat Mango This Summer in Mumbai
Aahii Mumbai Aahii introduces “The Mango Edit”, a limited time summer menu that celebrates the richness of Alphonso mangoes through a vibrant mix of cocktails and desserts. Crafted to deliver a refreshing yet indulgent experience, the menu features standout creations…
Savorworks Expands to Gurgaon with a Refined Retail-Café Experience, Introducing Coffee, Chocolate & Cocktails Under One Roof
Gurgaon, India: Artisanal coffee and chocolate atelier Savorworks expands into Gurgaon with a new format that moves beyond the traditional café, bringing together craft, design, and a dynamic day-to-night experience under one roof. Founded by SCA-certified coffee roaster Baninder Singh…
Apero by Malvika Celebrates Mango Season with a Fresh New Menu
There’s something about summer that naturally brings mangoes to the centre of everything, familiar, comforting, and always a little indulgent. It’s the season for easy gatherings, long conversations, and food that feels both fresh and satisfying. At Apero by Malvika,…
From Mountain Calm to Regal Grandeur: Luxury Stays for the Long Weekend
Choosing activities that feel rejuvenating, absorbing, and well-paced is becoming more and more important on long weekends. Travelled connoisseurs are looking for locations that offer a true change in atmosphere, places where the setting itself impacts the stay rather than…
Chef Garima Arora Unveils BANNG’s New Menu Inspired by Chinese-Thai Flavours
Think you know Thai food? Think again. At BANNG Mumbai, the menu has always celebrated the full, vibrant spread of Thai cuisine, and with Chef Garima Arora’s latest additions, it goes a step further. This new menu takes a closer…
If Summer Had a Moodboard: Where You Should Travel Based on the Kind of Break You Need
Summer doesn’t arrive quietly. It shows up in full force with longer days, rising temperatures, and an almost collective urge to step away from the mundane. For Indian travellers, it’s no longer just about escaping the heat, but about choosing…
Limited Edition Mango Menu to Try Around the City This Summer
Summer menus this year are leaning into bold seasonal produce, global inspirations, and immersive dining formats. From mango-forward creations and matcha menus to festival-led pop-ups, here’s a detailed look at what’s new and worth experiencing right now. 1. Mango Meets…
FROM YANGON TO MUMBAI – Embark on a Burmese Odyssey: St. Regis Mumbai & Dean With Us Present Chef Goo Goo’s (Yangon’s celebrated culinary storyteller), exclusive showcase this April!
St Regis Mumbai is dialing the culinary compass to Myanmar with an exclusive two-night feast curated by Dean With Us and celebrated Chef Phyu Cyn, popularly known as Chef Goo Goo, this April. On the 17th and 18th of April evening By The Mekong will transform into a…
Millo Expands to Nagpur, Bringing a New Dimension to the City’s F&B Culture
After building a strong following in Mumbai, Millo brings its signature high-energy, design-forward dining experience to Nagpur, marking a significant moment for the city’s evolving F&B landscape. Known for its seamless blend of global flavours, immersive ambience, and community-driven vibe,…
