Where the city moves, energy follows and right now, there’s a noticeable shift. From new neighbourhood favourites to destinations already drawing a crowd, these are the places redefining how we step out, dine, and linger a little longer. Whether it’s a fresh address, a distinct concept, or simply a space that feels like the moment, …
On a quiet corner of Road No. 45 in Jubilee Hills, a 45 seat restaurant is quietly rewriting Hyderabad’s relationship with Chinese cuisine. Spread across close to 1,000 square feet, Lili does not announce itself loudly. It doesn’t need to. Conceived as an intimate Cantonese kitchen and bar, it keeps its scale deliberate and its intent clear, …
Pune, 25th March 2026: Murphies introduces Murphies Mix at its NIBM outlet, a Sunday afternoon live music experience built around easy listening, comforting bites and a relaxed social vibe. Launching on the first Sunday of the month on April 5, 2026, on the occasion of Easter 2026, the opening edition features Leslie performing a soulful …
Mumbai finds House of Pleo, Powai’s latest rooftop destination that puts the spotlight on sundowner culture. Designed as an urban escape for the neighbourhood’s young professionals, the space blends sunset views, music, and curated cocktails to create the perfect post-work unwind. With its open-air rooftop, cabana seating, and relaxed yet high-energy vibe, House of Pleo positions itself as Powai’s go-to …
From the innovation of the iconic Golden Gate Bridge to the influence of diverse communities, San Francisco is a melting pot of some of the best experiences in history, culture, art, culinary, humanity, celebration, and more, that deserve a place on your 2026 travel bucket list. Admire the Golden Gate Bridge- The Golden …
Four-hands dinner on March 27 and 28 kicks off return of ‘Rendez-vous’ dining series HANOI, Vietnam (March 20, 2026) – The contemporary French fine dining restaurant Le Beaulieu marks the return of its acclaimed ‘Rendez-vous’ dining series with an exceptional four-hands dinner featuring Chef Thibault Sombardier. Chef Thibault is a talented visionary at the helm …
For Indian travellers, a European holiday has always been the ultimate overseas getaway. With its temperate weather, diverse cuisine and a tapestry of destinations each more stunning than the last, the region continues to inspire adventurous globe trotters. One of the most seamless ways to explore more of Europe – while uncovering less-known gems …
Seven Courses, One Year of Thai Vegetarian Storytelling One year since opening its doors in Churchgate, tóa 66 marks its first anniversary with a special Anniversary Edit Menu, a limited tasting menu that reflects the restaurant’s journey through Thai vegetarian cuisine. Built as a seven course experience, the menu revisits the philosophy that has shaped …
Bangalore, India: March 2026: The view alone would make it one of the most coveted addresses in the city. But Novakan, the newly opened rooftop lounge perched atop Table Space Terrace (CCD Square) on Vittal Mallya Road, is designed to be far more than a vantage point. Overlooking the vast green canopy of Cubbon Park …
March 2026 - At The Nautilus Maldives, time yields to personal rhythm and creativity is never confined. This Easter, from April 3-5 2026, the ultra-luxury private island hideaway welcomes Gregor Zimmermann, Switzerland’s celebrated State Chef and Executive Chef of the legendary Bellevue Palace in Bern, for an intimate culinary residency where Alpine heritage meets the gentle …
