INKA by Bastian introduces a new Luxury Lunch Experience in Lower Parel, bringing together a specially curated Peruvian-Asian Menu, signature Bastian Favourites, and an all-new Cocktail Programme designed for Mumbai’s evolving daytime dining culture. Located in the heart of the city’s Corporate Hub, INKA Lunch is designed for everything from Executive Meetings and Business Lunches …
Sustainability in hospitality has evolved from a behind-the-scenes initiative into a defining aspect of the guest experience. As travellers become increasingly conscious of the environmental footprint of their journeys, luxury retreats across India are responding with practices that go far beyond token green measures. From renewable energy and water recycling systems to biodiversity conservation and …
As cocktail culture continues to evolve, gin remains at the forefront of experimentation, inspiring drinks that are fresh, flavourful, and endlessly creative. From botanical blends and citrus-forward pours to cocktails shaped by Asian and local influences, these standout serves offer a glimpse into the exciting ways bartenders are reimagining one of the world's most beloved …
“One Festival, Every Sense” Returns to Patina Maldives and Ritz-Carlton Maldives, 13-15 August Fari Islands, Maldives, June 2026 – The Fari Islands Festival returns from 13 to 15 August 2026, bringing together Patina Maldives, Fari Islands and The Ritz-Carlton Maldives, Fari Islands for a second edition headlined by Academy Award-nominated actress and humanitarian Rosamund Pike. …
Mumbai's Legendary Hospitality Institution Takes Its World-Class Culinary Legacy Beyond Its Walls Mumbai, 3rd June 2026, India — For decades, The Club Mumbai has been known for its refined hospitality and thoughtfully curated experiences. Extending this legacy beyond its iconic premises, The Club Caters serves as the brand’s luxury catering and integrated event solutions vertical, …
KOKO Hyderabad introduces Tasting Thursdays, a weekly indulgent dining ritual designed to elevate weekday evenings. Crafted as a dynamic and immersive experience, the concept features a rotating tasting menu that evolves through the month—ensuring every visit feels fresh and exciting. Rooted in KOKO’s modern Asian philosophy, the experience blends signature favourites with new flavour explorations, …
Stepping into Belmarose feels like entering a world where timeless European elegance meets the pulse of modern luxury nightlife. Nestled within Sahara Star, Belmarose has been envisioned as an immersive destination that effortlessly transitions from an intimate fine dining experience into a glamorous after-hours escape. Bringing together exceptional food, innovative cocktails, and vibrant nightlife energy …
SoBo20 Launches Sunday Brunch, A New Weekly Brunch Experience Mumbai, May 2026 - New Orleans has always had a way with Sundays, to fill every moment of celebration - with food that means something, music that moves, and the easy, unhurried pleasure of a table that nobody wants to leave. SoBo20, Mumbai's Franco-American boîte and …
Mumbai, 2026: The Cocktail Room enters an exciting new chapter, repositioning itself as a high-energy destination where globally inspired dining and immersive cocktails come together to create one seamless experience. Rooted in community, flavour and atmosphere, the refreshed concept introduces a more playful, inclusive spirit designed for the evolving tastes of Mumbai’s dining audience. While …
Once reserved for royalty and aristocrats in ancient China, the exclusive Tao’an Tea Aroma Therapy is rooted in intangible cultural heritage practices that awaken the body, mind, and spirit through natural resonance healing The Nautilus is the only private island sanctuary in the country to offer this ancient, heritage-based tea therapy May 2026 - At …
