Healthy Bites Of Multi-grain Dishes

Working from home, one always ends up snacking on junk but let’s change that and go for multi-grain bites. Tastes a little different but it’s filled with goodness which is essential for our lazy bodies. Breakfast or evening snacks, you…

This Winter, Feed On Hot North Indian Breakfast

There’s nothing like a big fat North Indian breakfast on a winter morning. Be it hot puris or the simple poha and jalebi-fafda, this is one grand meal that fills you up completely and is the best start you need…

Superfoods To Keep You Warm In Winters

India has diverse cuisines and winter food is also no different. Cold season is coming and so is the increasing appetites, time to indulge in delicious yet warm delicacies that’re reserved for this weather. Ditch calorie worries and just dig…

All-Time Bite With A Twist, Upma

One of those dishes that truly belongs to the all-day menu, Upma works well for breakfast, lunch, dinner or in between meals. Light yet healthy bite, this South Indian delicacy is mainly made using suji but now, you can give…

Shorbas To Warm You In The Cold

The flavourful Indian soup is perfect for this weather, Shorba! Middle East style hot and stew soup with aromatic spices and herbs, Shorba is a flavoured broth served before the main course. Good for the throat, here are a few…

Special Delicacies To Savour On Dussehra

Festive season has begun and it’s time to celebrate Dussehra, mark the triumph of good over bad. Amid coronavirus, prepare delicious meals at home and get together with family for a feast to break the nine day long fast. Celebrating…

Much More With Moong Dal

Moong Dal or better known as lentil is low in calories and loaded with proteins. Simple and good for the body, one usually has gravies of moong dal along with steamed rice and rotis. But well, moong dal is known…

Royal Flavors Of Rajasthan

A paradise for foodies, Rajasthani cuisine is a never-ending platter of mouthwatering dishes, from tangy drinks, spicy starters to yummy sabzis and crunchy bread along with added delights of chutneys, achars and papad. Also, how can one forget the rich…

Lovely, Lauki Dishes

If you can’t think of a good reason to include ‘Lauki’ aka bottle gourd in your daily diet, its numerous health benefits will make you embrace it whole-heartedly in your cooking. Not just a hydrating agent, ‘Lauki’ is great for…

How To Reuse Leftover Dal

One of the most frequently cooked dishes in an Indian kitchen is Dal, which goes with everything one eats, be it rice or Indian bread. From Dal Tadka to Dal Makhani, dal based dishes are subtle on the taste buds…

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