It wasn’t so long ago that our grandparents whispered bedtime stories, spoiled us with delicious food, and made our scraped knees heal with their magical touch. Now it's our turn to show them the same love and encourage them to live their relaxed retirement life to the fullest. From travel pouches to motivate them to …
India, with its vibrant art and cultural traditions, has always been celebrated for its rich heritage. In recent years, a renewed focus on uplifting Indian art and culture has emerged, driven by individuals and organizations dedicated to the social welfare of the weavers' community and the preservation of our country's invaluable artistic legacy. Beyond economic …
Indulge in the Exquisite Flavors of Authentic Mediterranean Cuisine at Kyma, BKC Mumbai, known for its scorching summer heat, now offers a delightful oasis for those seeking a taste of the ideal Mediterranean experience. Look no further than Kyma, located at One, BKC, where alfresco dining, cabanas, and a charming gazebo await. As one of …
1) Jasmine Tea Phirni With Mangoes SERVES 8-10 Ingredients • 8 ½ cups/ 2.1 liters Whole milk, divided • ¼ cup/55 g White basmati rice • ½ cup/ 100 g Granulated sugar • 2 tbsp Loose Leaf Jasmine Tea Leaves • 70 g Cashew nut meal • A pinch of saffron • 1 tbsp Sweetened …
‘Tis the season for sweaters, sparkles, good cheer, and, of course, gift-giving! Christmas comes every year and it’s the season of gifting! With everything merry and bright, this festival in India has to be one of the most fun times of the year. It’s all about decorations, colourful lights, home gatherings, games, delicious food and …
Seize the dough Justbe Resto Café, India’s 1st Whole-Food Plant-Based Restaurant, is celebrating “Real Bread Week”, starting on the 20th of February, to celebrate and commemorate additive free loaves and the people who make them! Justbe gives you the chance to taste real, healthy, oil-free, preservative and emulsifier free breads with every meal you order …
By Chef Aditya Rao, Culinary Director, Simpli Namdhari's 1. Baked stuffed apple Thayanithy Tamilarasu, Sr. Sous Chef, Signature Club Resort, Brigade Group Ingredients: Red Apples- 4 Chopped Walnuts -100gms Brown sugar -100gms Almonds -100gms Cardamom powder- 1tsp Butter -20gm Method: Scoop out the inside of the apple... keep aside Mixed all ingredients i.e. walnuts, almonds, …
If there is one thing that is popular amongst the street food scene of any city, it is the love for Kebabs and Biriyani. The dish is so versatile that it has been adapted and en-riched by the cuisines of many regions across the country. Giving in to your cravings, Sheraton Grand Palace Indore is …
It’s time to satisfy your pent-up desire to explore. And what better way to do that than with an adventure in San Francisco? We can’t wait to welcome you to the City by the Bay. 1. Explore Angel island: Angel Island is often considered the “less famous” Alcatraz, but this simply means that it’s less …
