This September, step into Persian Darbar and let the rains meet royalty on your plate. Renowned for its authentic Mughlai and Persian cuisine, Persian Darbar blends rich flavours with an equally regal dining experience. From the moment you enter, the interiors transport you into a world of grandeur—warm lighting, elegant décor, and plush seating that …
A space where agave, artistry, and storytelling come together in food, drink, and design. On a quiet lane in Bandra, Mumbai, a new bar has opened its doors with quiet confidence and bold vision. House of Paloma is a cocktail-forward space where agave, artistry, and storytelling come together not just in the drinks but in …
Navratri is a period of spiritual introspection, colorful revelry, and let's face it, delicious food. But festive foods need not be sinful. This Navratri, step up your snacking game with 6 tasty, air-fried snack options that are light, healthy, and vrat-friendly. Whether fasting or just wanting to eat clean for the festival, these options will …
Amaru, Bandra Amaru presents The Sakura Maru Journey—a 13-cocktail menu inspired by the first Japanese voyage to Peru in 1899. Highlights include Toki Tori, a green apple and jalapeño tequila symbolizing the leap into the unknown; Albahaca, a smoky mezcal and herb mix echoing tropical waters; Geisha Style, a vivid farewell of sake, soju, and blood orange; Heiki Ko, with …
This monsoon season, Burma Burma invites you to gather your friends and family for ‘From Burma, With Tea’ - a one-of-a-kind Burmese Tea Shop experience available across all our restaurants from September 1 to 30, 2025. Enjoy a limited-edition menu featuring rich Burmese Pulled teas - both hot and iced, alongside crackling bites and flavourful shared plates. Each offering is thoughtfully …
On Vittal Mallya Road, a landmark has arrived. Royal China, the name that has defined Cantonese fine dining in India for over two decades and earned its place as a favourite among celebrities and discerning diners alike, now opens its doors in Bengaluru. More than just a restaurant, its presence marks the continuation of a legacy …
Chef Garima Arora Returns Home with Bangkok — in Partnership with Impresario Entertainment & Hospitality Pvt Ltd. Sawasdee, Mumbai! BANNG has rolled in from Bangkok (with a pit stop in Gurugram) and parked itself right in the heart of Bandra — ready to turn the city’s dining scene into a full-blown sanuk (good-time) affair. This …
And Invites You To “Stay For More” in Saudi Tourism’s Latest Campaign Instagram Link: https://www.instagram.com/reel/DOEMHa6iPoz/?igsh=Y2w4NjFuZXRoZ2Fj YouTube Link: https://youtube.com/watch?v=3ZZBLY4wMwA&si=r35v52agE6htsA1_ “Saudi, Welcome to Arabia” the consumer facing brand of the Saudi Tourism Authority (STA), launched its latest campaign starring Cristiano Ronaldo (CR7). Launching across key markets in Europe as well as India and China, “I Came for Football, …
A Sadhya of Story & Soul, in Celebration of Kerala’s Harvest and the Spirit of Onam For the very first time Jamavar Dubai marks Onam 2025 with a one-of-a-kind culinary tribute, presenting Leelamma’s Onam Sadhya, a multi-course celebration of Kerala’s harvest season available exclusively from 26 August to 5 September. Drawing on the Keralan heritage …
For nearly seven decades, Gaylord has stood as a culinary pillar of Bombay, loved by both celebrities and Mumbaikars alike. This legendary restaurant, now revitalized under the stewardship of Dhruv and Divij Lamba, carries forward this legacy with a new menu that marries its storied legacy with bold, modern flavors. From cherished classics to innovative …
