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Where Backwaters Meet Vows at Gateway Bekal

Along Kerala's serene backwaters, Gateway Bekal transforms love stories into timeless celebrations. This riverside resort, just minutes from the historic Bekal Fort, offers couples an intimate yet grand setting spread across 30 acres of lush greenery and traditional architecture. From the expansive Riverside Lawn perfect for outdoor pheras to the elegant Celebration Hall designed for …

Konichiwa Mumbai! Harajuku Tokyo Café & Bakehouse Has Arrived

From jiggly pancakes and pop-culture charm to sushi belts and izakaya nights, Harajuku’s next chapter begins in Mumbai. What began as a playful, Japanese-inspired café in Delhi quickly became one of the city’s most beloved cult favourites, known for its jiggly pancakes, fluffy sandos, and boba teas that sparked a sugar rush across timelines. Over …

A Place to Pause, Taste, and Remember: Kalpaney Brings Thoughtful Vegetarian Fare to Bengaluru!

Bengaluru, July 2025: In a quiet lane in JP Nagar, a new restaurant is rethinking what vegetarian food in India can look and feel like. Kalpaney is the kind of space that doesn’t announce itself with grandeur but stays with you long after you leave. Conceptualised by hospitality professional Avinash Kapoli and chef Sombir Chaudary, it’s a restaurant built around a single word, imagination, or kalpana, …

From Home Kitchen to City Pop-Up: Raina Pandey’s Culinary Journey Lands in Mumbai

For the first time, Kona Kona opens its kitchen to an independent, women-led culinary voice with a special three-day pop-up by Raina Pandey — a self-taught chef from Lucknow whose food is steeped in tradition, soul, and serious flavour. From 18th to 20th July, Raina brings her signature dishes — Nihari, Kakori Kebabs, and Galawati Kebabs — from her home kitchen in …

Designing with Depth: 42MM Architecture Reimagines Hospitality Interiors that echoes story of its content

New Delhi, 2025 - Drawing inspiration from the Mughal and French eras, this restaurant space reimagines heritage through a contemporary lens. At its heart stands a towering 30-foot brick-clad wall, supported by exposed metal columns and tie bars evoking the feeling of a long-lost structure, carefully restored to life. Around it, the terrace opens inward …

Raise a Toast to Rum at The Bagh

Nestled within a forest resort and spread across 1.5 acres of natural beauty, The Bagh reflects the tranquillity of its name Bagh, meaning garden with rugged stone walls, towering champa trees, and immersive natural elements that evoke a sense of quiet retreat. Founded by sibling duo Shreya and Shorya Nayyar, the restaurant draws from their upbringing and travels, blending …

Fresh Spinach Day: A Quiet Staple That Does It All

Sante Spa Cuisine is a wellness-driven restaurant that blends mindful eating with global flavours. Known for its plant-forward philosophy, the space offers a calm, earthy aesthetic with terrace seating and a menu focused on nutritious, health-conscious dishes ranging from wholesome mains to refreshing sips.   Heritage Farmed Organic Bajra Riso A wholesome, protein-rich bowl made …