5 ‘Mom-Approved’ Dishes That Are Taking Over Restaurant Menus This Mother’s Day

You don’t really need to ask your mom if she likes the food. You can tell. It’s in the way she goes back for another serving, or nudges the dish toward you saying, ‘yeh try karo, achha hai.’ That kind of approval matters more than anything else on the table. And this Mother’s Day, restaurants …

You don’t really need to ask your mom if she likes the food. You can tell. It’s in the way she goes back for another serving, or nudges the dish toward you saying, ‘yeh try karo, achha hai.’ That kind of approval matters more than anything else on the table. And this Mother’s Day, restaurants seem to be getting it right. Less about putting on a show, more about serving food she instantly connects with. Dishes that feel familiar, comforting, and easy to trust from the very first bite.

 

1. Vyanj: Truffle & Mushroom Khichdi

The Truffle & Mushroom Khichdi may sound fancy, but one look and your mom already trusts it. It’s warm, soft, and the kind of food she knows will sit well. She won’t care about Arborio or Parmesan, she’ll just say, ‘Khichdi hai na, le lo.’ In her head, it’s the safest and smartest thing on the menu. The kind of dish she’ll recommend first, without even thinking twice.

2. Sahtain: Chilled Cucumber & Kefir Soup

The Chilled Cucumber & Kefir Soup might raise an eyebrow at first. Cold soup isn’t how most moms like to begin a meal. But in this kind of heat, it makes complete sense. One spoon in, and it feels instantly cooling, like something your mom would insist on when the weather gets too much. ‘Pet thanda rahega,’ she’d say. It’s refreshing, easy, and the kind of dish she’ll push across the table, making sure everyone has some.

3. Sora: Purée de Maíz with Garlic Bao

The Purée de Maíz with Garlic Bao doesn’t try too hard, and that’s exactly why it works. It’s soft, buttery, and comes with bread on the side, which already makes it a safe choice. The kind of dish your mom will look at and say, ‘Yeh le lo, filling hai.’ It’s comforting without being too heavy, easy to eat, and satisfying in a way that doesn’t need explaining. She may forget the name, but she’ll remember that it was a good call.

4. PHURR: Andhra Chilli Brocoli with Hummus

The Andhra Chilli Broccoli with Hummus wins her over almost immediately. It’s a proper sabzi with spice, the kind that actually tastes good and not like something you’re forcing yourself to eat. She’ll appreciate that it’s healthy, but more importantly, that it has flavour. The hummus might get a quick look, but she’ll figure it out in seconds, ‘chutney jaisa hi hai.’ After that, it’s fully approved, and she’ll make sure you eat enough of it.

5. Shoyu: Coorg Style Raw Mango Curry

Along with the silky rich Thai curries, Shoyu’s Coorg Style Raw Mango curry paired with Jasmine rice tastes warm and comforting like a mothers hug. It is a mild mango curry with thai basil and chillies, which blends nostalgic flavours like that of a raw mango into a flavourful coconutty curry. The curry base is freshly pounded in a mortar pestle helping the dish build a beautiful depth of flavour.

  • Location: Shoyu’s HSR Branch: Near Silk Board, Teachers Colony, HSR Layout and Shoyu’s Indiranagar Branch: 15, Binnamangala, H colony, Domlur, Indiranagar.
  • Price: ₹1200+ (Table for Two)
  • Instagram: https://www.instagram.com/shoyu.blr/

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BO Correspondent

BO Correspondent

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