Tocrowd source recipes via a contest to be held across 15 cities Committed to serving innovative and scrumptious delicacies across its properties, earlier this year Marriott International introduced the ‘Mood Diets’menu which was designed to meet the nutrient requirements of guests while simultaneously meeting the unconscious food cravings that emerge from fluctuating temperaments.Keeping the momentum …
Chef Nirata Kar is the Junior Sous Chef at Renaissance Bengaluru Race Course Hotel. This culinary expert is especially partial to all things sweet and buttery. With over eight years of experience in Bakery and Patisserie, Chef Nirata Kar excels at leading the team to produce high quality scrumptious desserts and in creative appealing presentation. …
Justbe Resto Café, India’s first Whole Food Plant Based restaurant founded by an ambitious woman who believes in spreading love and nurturing everyone around her with wholesome food and wellness. Nidhi Nahata, founder of Justbe swears by the mantra “We Are What We Eat!” is all set to pamper her women guests this International Women’s …
What makes us all immensely happy? A plateful of scrumptious food! And South Superstar Vijay Deverakonda resonates with us over this. The ‘Arjun Reddy’ star shared a happy picture of himself, mesmerized by the delicacies served to him. Showing off the French flavourful bite, Vijay with a huge grin posed for the camera and posted …
Healthy and delicious are usually looked at as two opposite sides of the spectrum which our Indian taste bud mostly doesn't approve. When it comes to healthy eating, our eyes roll and the brain goes to salads, quinoa, seeds and bland food making us shiver by these thoughts with dreams of a plate full of …
