At home, everyone is trying new dishes and turning into MasterChef. Cravings are increasing but ordering or dining outside is still less. So to help you out, prepare a few street food items at home. This time, dishes made on tawa that are filled with Indian flavors, take a look: 1. Tawa Pulao A …
If you are looking for texture without an overpowering flavor, then this sun kissed yellow crunchy veggie babycorn is your answer! A good choice to stay fit, babycorn is filled with healthy benefits that your body needs. Whether stirred, fried, baked or steamed, babycorn can turn your everyday meal around. Here are few quick, easy and …
If you can’t think of a good reason to include ‘Lauki’ aka bottle gourd in your daily diet, its numerous health benefits will make you embrace it whole-heartedly in your cooking. Not just a hydrating agent, ‘Lauki’ is great for the stomach and related ailments. From weight loss to curing kidney inflammation, have a look …
When one thinks of rajma or kidney beans, you usually start daydreaming about the yummy rajma chawal. But well, rajma is used in other dishes too, adding a magical touch of its own. Loaded with healthy nutrients, have a look at rajma based snacks with your masala chai or coffee while enjoying the cool breeze …
The powerhouse of protein, carbs and healthy fat, makhana or also known as lotus seed or fox nuts is gaining popularity as the new superfood. One can eat them roasted or raw and also make easy and interesting recipes with them in no time! Here are some quick and delightful recipes with the super healthy …
