Ebullient personality and Lakmé Fashion Week Designer, Kaveri Lalchand, has opened the doors to a new sartorial experience in Mumbai. A new store that is nestled in the historic avenue of Kala Ghoda- the premier fashion hub of the city that’s also the home to many fashion luminaries in the industry. On the outside, in …
India is a country of diehard tea fanatics, a land where every corner harbours a different kind of tea with a distinctly unique flavour. From a slurp of the zesty “masala chai” to a sip of relaxing “chamomile”, this is a nation that embraces tea in all shapes and sizes. The 21st of May marks …
When one thinks of rajma or kidney beans, you usually start daydreaming about the yummy rajma chawal. But well, rajma is used in other dishes too, adding a magical touch of its own. Loaded with healthy nutrients, have a look at rajma based snacks with your masala chai or coffee while enjoying the cool breeze …
One of the most frequently cooked dishes in an Indian kitchen is Dal, which goes with everything one eats, be it rice or Indian bread. From Dal Tadka to Dal Makhani, dal based dishes are subtle on the taste buds and yet so satisfying. But have you ever wondered what to do with leftover dal? …
