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Flatbreads For Sweet Lovers

Flatbread is our staple meal but we can always wear a chef’s hat and experiment with it. To all the dessert lovers, who want a full-filing meal along with treating their sweet craving, we have brought you a list of easy to make sweet flatbread recipes that you can anytime try at home and give …

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Special Eid Menu!

Eid Mubarak to everyone! But no hugs and handshakes this time! However, the real charm of any festival is the special menu that follows it. This Eid rather than going out enjoy your time at home, cooking some really delicious food and relishing them. So, here are some recipes that you can try this Eid …

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Much More With Moong Dal

Moong Dal or better known as lentil is low in calories and loaded with proteins. Simple and good for the body, one usually has gravies of moong dal along with steamed rice and rotis. But well, moong dal is known for much more than that. Soups, snacks or desserts, one can make it all from …

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Easy To Make Gravies!

We all have worn Chef’s hats in the past few months, cooking and experimenting with our daily meal and to be honest now our lazy soul is giving up on it. So, we bring to you some of the easy gravies that you can cook once and enjoy throughout the day with rice, rotis or …

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Dopamine Rich Food To Feel Happy

Hardships and heartbreaks are a part of life and a hormone in our body, Dopamine helps to create feelings of pleasure that helps one to stay motivated through all the tough situations. During such times in the world, we need to feel happier and energized. Proper exercise and eating dopamine boosting food will bring that …

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Royal Flavors Of Rajasthan

A paradise for foodies, Rajasthani cuisine is a never-ending platter of mouthwatering dishes, from tangy drinks, spicy starters to yummy sabzis and crunchy bread along with added delights of chutneys, achars and papad. Also, how can one forget the rich desserts! Here are few iconic Rajasthani dishes that one must try:   1. Masala Chhach …

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Twisted Idli Recipes

Who doesn’t love those fluffy, steamed idlis especially when served with hot sambar and coconut chutney? But what about the leftover idli pieces? Suddenly it loses its charm and becomes bland for our taste buds. So, here we are again as your saviour, bringing a line up of recipes that you can make out of …