A true reflection of Andrea’s love for travels and many global food adventures Andrea Pauro, the restauranteur behind Amici, Andrea’s Eatery, Andrea’s Bar & Brasserie opens a global themed Bistro in Delhi’s Vasant Kunt at DLF Promenade Mall today. The…
Making its Mark in the Live Kitchen Segment, Fusion Factory is Here to Win Hearts with its ‘Tasty Twist’
Innovation at its best, Fusion Factory serves snacks and meals that are lip-smacking yet pocket-friendly. Good food shouldn’t cost a fortune, Fusion Factory rightfully implements this virtue. A range of its delectable meals and prices at which they come, speak…
Tea recipes from Totally Infuzd
RECIPE 1 ICED BLUE MINT LATTE Ingredients: -Blue Tea from Totally Infuzd (6 teaspoons – very loosely scooped) -2 cups of milk or your favorite non-dairy alternative -2 tsp. honey or your favorite sweetener Method: -Add loose blue tea…
INDULGE INTO FATHER’S DAY FEAST WITH LE CREUSET INDIA
PRAWN AND CARDAMON BIRYANI WITH CUCUMBER & MINT RAITA Main Ingredient- Seafood Serving Size- 2-4 OVERVIEW This traditional Biryani recipe layers together an aromatic curry with rice in the casserole. Quick to prepare and easily baked in the oven this…
Beat The Heat With These Insta-Inspiring Summer Sips
With the arrival of the summer, comes the responsibility of keeping ourselves fit and healthy. With the rise in temperature, staying hydrated is most important to cope up with difficulties like dehydration, skin problems, fatigue and other health issues. Besides…
Ring in your Holi with Del Monte dried fruits
It’s the time of the year where everyone is eagerly waiting for the festival of colours. Talk about Holi celebrations, our mouth starts watering while thinking of sweets, chaats, spring coolers, crispy snacks, as sweets and piquant flavoured food are…