On the occassion of Republic Day, here we are sharing an Indian tri coloured pasta recipe from Aditya Rao, Culinary Chef at Simpli Namdhari’s and a Tricoloured Dhoklas recipe from Chef Thayanithi Tamilarasu, Senior Sous Chef, Signature Club Resort, Brigade Group. Recipe: Indian Tricoloured Pasta Indian Tricolor Pasta Pasta –…