AKINA Hyderabad Introduces a New Cocktail Menu Inspired by Flavours from Around the World Ten cocktails. Ten destinations. A world of flavours, one glass at a time. Bringing its signature fusion of contemporary Asian cuisine and high-energy bar experiences to Hyderabad, AKINA introduces Postcards from Akina, a new cocktail menu that celebrates the spirit of …
AKINA Hyderabad Introduces a New Cocktail Menu Inspired by Flavours from Around the World
Ten cocktails. Ten destinations. A world of flavours, one glass at a time.
Bringing its signature fusion of contemporary Asian cuisine and high-energy bar experiences to Hyderabad, AKINA introduces Postcards from Akina, a new cocktail menu that celebrates the spirit of travel, cultural discovery and inventive mixology.
At the heart of AKINA is a contemporary approach to Asian dining and drinking, where bold flavours, creativity and immersive experiences come together. The new cocktail menu extends this philosophy beyond Asia, drawing inspiration from ten destinations across the world and translating their distinctive ingredients, flavours and cultural influences into a collection of cocktails.
Postcards from Akina is an exploration of the world through flavour. From the botanical freshness of Japan and the tropical vibrancy of Southeast Asia to the spice of Mexico and the floral elegance of England, each cocktail offers a different interpretation of its destination.
The menu brings together unexpected ingredients and thoughtful combinations. Kyoto No Kaze combines gin with fresh dill, mint and rice vinegar for an herbaceous expression of Japan, while Kuala Noir explores the deeper, savoury notes of black sesame-infused whisky, maple and black salt. Sorya, inspired by Cambodia, brings together sake, hibiscus, elderflower and yuzu foam, while Thailand’s Sut Yot pairs tequila with passion fruit, honey and bird’s eye chilli for a vibrant, fiery finish.
The journey continues to Mexico with El Piña Picante, a golden sunset journey from Jalisco captured in a glass, made with Don Julio Reposado, fresh pineapple, jalapeño, lime and coriander salt. In Singapore, Senta Sela takes guests through Tampines, where luscious watermelon and muskmelon meet fragrant pandan and Bacardi Carta Blanca, capturing the tropical spirit of the Lion City in every sip.
Beyond the ingredients, the experience is brought to life through distinctive glassware, creative garnishes and a menu designed as a collection of postcards. Each drink is associated with a destination, giving guests a visual and flavour-led introduction to the inspiration behind it.
With Postcards from Akina, AKINA Hyderabad continues to build on its identity as a destination for contemporary Asian cuisine, progressive cocktails and energetic social experiences. The new menu brings another dimension to the brand’s bar culture, where drinks are not simply accompaniments to the evening, but an integral part of the experience.
Good drinks travel far. And at AKINA Hyderabad, the world comes to the bar.
El Piña Picante | INR 1445
Don Julio Reposado, fresh pineapple, jalapeño, lime, coriander salt
Bright | Tropical | Spicy
Kyoto No Kaze | INR 1245
Tanqueray No. Ten, fresh dill and mint, rice vinegar, lime
Fresh | Herbaceous | Earthy
Sel Noeul | INR 1245
Peppermint tea-infused Grey Goose, apple juice, cinnamon syrup, citric
Crisp | Aromatic | Warming
Waratah | INR 1245
Ketel One, green apple juice, thyme liqueur, honey water
Herbaceous | Silken | Refined
Sentosa Seloya | INR 1245
Bacardi Carta Blanca, fresh watermelon and muskmelon, pandan, citric
Lush | Juicy | Aromatic
Kuala Noir | INR 1245
Black sesame-infused JW Black Label, fresh lime, maple syrup, black salt, vegan foam
Savoury | Nutty | Smokey
Hikari | INR 1245
Tanqueray No. Ten, yuzu kosho, honey
Citrusy | Sweet | Botanical
Sorya | INR 1245
Meijo Junmai Sake, Greater Than, hibiscus, elderflower, rice vinegar, yuzu foam
Floral | Citrusy | Delicate Tart
Sut Yot | INR 1445
Don Julio Reposado, passion fruit, bird’s eye chilli, honey
Tropical | Zesty | Fiery
English Reverie | INR 1245
Bombay Sapphire, elderflower, peach, chamomile
Floral | Fruity | Aromatic
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