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Blue Tokai introduces Cold Brew cans, a new ready-to-drink coffee with unique flavours

With the new launch, the company aims to make its popular cold brews more accessible After defining the specialty coffee experience in India, Blue Tokai Coffee Roasters, India’s largest specialty coffee brand, launched its much-anticipated Cold Brew cans today. The range, which condenses Blue Tokai’s traditional cold brew process and its expertise into a delicious …

Delicious cuisines are in store free for kids at the ongoing Dubai Expo 2020

Feed your whole tribe at the must visit family destination Expo 2020 Dubai with child friendly cuisine, absolutely free Keep the whole family fed and entertained at Expo 2020 Dubai with delicious deals, thousands of family events, amazing exploratory experiences, and free entry for kids up to age 18. Expo 2020 Dubai offers the littlest of diners a wide range of eateries from across the globe. Starting from 27th November …

Surge in searches for picnic spots and local tourist attractions as travelers look for local options amidst the concerns of COVID, reveals Just Dial Travel & Tourism Consumer Insights

- India witnesses a 51% rise in searches related to travel and tourism - Searches in Tier-II cities rise by 54% while Tier-I cities witness a 49% increase With the fear of third wave of COVID looming large, travelers are being conservative and opting for local and nearby options for leisure travel and outings with …

Brigade Hospitality Launches ‘Glass’ Curated by Chef Abhijit Saha at the Holiday Inn Bengaluru Racecourse

Glass, a modern Indian restaurant and bar curated by Chef Abhijit Saha at Brigade Group owned Holiday Inn Bengaluru Racecourse opened its doors to patrons today. ‘Glass’ has been conceptualised with a difference – to recreate traditional Indian food served with modern presentations. Designed in an indoor garden setting, ‘Glass’ radiates a bespoke ambience. The …

Marriott International presents Mood Diets 2.0 – inspired by the vivid flavours of veganism

Tocrowd source recipes via a contest to be held across 15 cities Committed to serving innovative and scrumptious delicacies across its properties, earlier this year Marriott International introduced the ‘Mood Diets’menu which was designed to meet the nutrient requirements of guests while simultaneously meeting the unconscious food cravings that emerge from fluctuating temperaments.Keeping the momentum …

Taftoon Bar & Kitchen Celebrates 4 Years Anniversary

Mumbai’s iconic Taftoon Bar & Kitchen is celebrating 4 years of taking Mumbaikars on the gastronomical journey of the forgotten Grand Trunk Road. Stepping into its 5th year on November 24, Taftoon Bar & Kitchen is an ode to the flavours of the Grand Trunk Road,and recreates a gastronomic journey from Kabul to the ancient …