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Category: Food & Travel

Killer Cocktails, Mic-Drop Moments, and Electric Vibes: The Bigg Small Café + Bar Launches Monday Karaoke Nights

Mondays are officially the new Fridays at The Bigg Small Café + Bar, Lower Parel’s coolest hangout, as they roll out their high-energy Monday Karaoke Nights, turning up the volume with unforgettable mic-drop moments, killer cocktails, and a food spread that’s as bold as the vibe. Step into the heart of South Mumbai’s Best Karaoke …

Celebrate togetherness with a bespoke family escape in honour of International Family Day 2025

The Nautilus Maldives, an ultra-luxury bohemian private island hideaway, unveils its Family Bonding Booklet, a carefully curated collection of bespoke experiences designed to foster deeper connections and create cherished moments together, launching in celebration of International Family Day this May. Embracing the growing trend of multi-generational travel, this exclusive collection of ultra-luxury holiday experiences is …

Maa Mundeshwari Wildlife Eco Park: A Visionary Blend of Culture, Ecology, and Community Engagement

Nestled in the picturesque Kaimur district of Bihar, the Maa Mundeshwari Wildlife Eco Park stands as a groundbreaking example of how architectural ingenuity and ecological preservation can harmoniously coexist. Spanning across 14 acres, the park is Bihar's first wildlife-themed park and serves as a model for sustainable tourism and environmental education. Designed by architect Angad …

PCO Delhi Takes Over ParTTwo Bengaluru for a One-Night-Only Cocktail & Culinary Experience

Bengaluru, April 2025: For one night only, the legendary PCO Delhi is bringing its cocktail craft to ParTTwo Bengaluru in an exclusive bar takeover on Wednesday, April 16th. Known for redefining cocktail culture in India, PCO has consistently pushed boundaries with its immersive, storytelling-led mixology. This collaboration is a meeting of minds, flavours, and philosophies—an …

Mastering the Art of Louisiana Cooking

Louisiana’s culinary evolution blends the flavours of traditional Creole and Cajun classics, sometimes with a twist of modern innovation. For the budding gastronome eager to explore, Louisiana offers many opportunities to learn its cuisine at various cooking schools and classes. Cajun Versus Creole – History and Culture While Cajun and Creole traditions may exist in …

From Mumbai to Goa: Mizu Izakaya Makes Its Mark in Siolim

After winning hearts in Mumbai, Mizu Izakaya is making its mark in Goa with its very First outlet at 8 Boheim Avenue in Siolim right next to the serene Siolim Bird Sanctuary. Staying true to its core philosophy Mizu’s new space embraces Goa’s vibrant charm, offering a fresh, laid-back take on the Japanese Izakaya experience. …