Varsha Karanth Steps Behind the Bar at Olive Beach Bangalore for the Third Edition of Bar Shift

The third edition of Bar Shift pairs Varsha’s love for luxury makeup and a spicy tequila pour with an evening of cocktails, conversation, and good company.

Bengaluru, November 2026: Olive Beach, a legacy Mediterranean landmark in Bengaluru, is set to host the third edition of Bar Shift, its cocktail-focused IP where personalities from different industries step behind the bar to curate cocktails that reflect their individual tastes, personalities and creative sensibilities. This edition features brand consultant and luxury makeup enthusiast Varsha Karanth on Thursday, 19 November, from 8:30 PM onwards.

Designed as an evening where the bar takes centre stage, Bar Shift brings together spirited conversations, good pours and a guest who gets to call the shots behind the bar. Following its earlier editions, Bar Shift returns with Varsha Karanth taking over the evening at Olive Beach, bringing her signature style and an unapologetic love for spicy tequila cocktails as guests settle in for a night of easygoing indulgence.

Varsha Karanth is a Bengaluru-based brand consultant with a deep passion for luxury makeup. Known for her polished sensibility and her flair for putting together a killer outfit, she is equally at home in a boardroom or at a bar, usually with a spicy tequila cocktail in hand. Her love for bold flavours and a standout look makes her a natural fit for Bar Shift.

The evening will feature a curated selection of cocktails shaped by Varsha’s personal taste, including The Garden Heat, a tequila-led cocktail with ripe tomatoes, jalapeño and fresh coriander, bringing together earthy notes, vibrant freshness and a lingering hint of spice. Also on the menu is Classic Piccante, a refreshing blend of tequila, fresh lime juice, agave nectar and muddled red chillies, balanced with subtle sweetness and a gentle heat, finished with fresh coriander.

Through Bar Shift, Olive Beach continues to build a platform that brings engaging personalities into the bar, allowing them to put their own spin on the experience while offering guests a relaxed setting to discover new pours, conversations and perspectives. The IP brings together food, cocktails and culture through personalities from Bengaluru’s diverse creative and social circles, with each edition offering a distinct experience.

Fact sheet:

Venue:Olive Beach, Ashok Nagar, Bengaluru
Date: 19th November 2026
Time: 8:30 PM onwards
Price: INR 850 + Taxes per drink

About Olive Beach:

Olive Beach opened in Bengaluru in 2005 to rave reviews and has since become the city’s iconic Mediterranean destination. Housed in an elegant old villa, it blends rustic charm with contemporary elegance across an alfresco lounge bar and an intimate dining space, perfect for a leisurely sun-dappled lunch or a romantic dinner under the stars. Part of AD Singh’s acclaimed Olive Group, the restaurant is led by Chef Jyotika Malik, VP Culinary, and Chef Nitin Choudhery, and its menu showcases modern Mediterranean flavours made with fresh, locally sourced ingredients, including plant-based and gluten-free options. The award-winning bar program by Mixologist of the Year 2022, Harish Chhimwal, features handcrafted cocktails and house infusions inspired by creativity and sustainability.

For 20 years, Olive Beach has been a true city landmark, where great food, warm hospitality, and timeless style come together.